..Miso soup with Tofu..
Miso soup must be the most popular dish in Japan. At least half the Japanese population drink miso soup three times or more every week. ...
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Noodles
Beginner
Miso Yaki Udon
An umami dish of goodness.
Beginner
Yakisoba Pan
Quick, easy, tasty Japanese street food
Beginner
Lime Udon
Light, fragrant, nourishing - a geat addition to your noodle repertoire.
Intermediate
Taiwan Maze Udon
Big, hearty and delicious
Intermediate
Chicken Noodle Salad with Sesame dressing
The perfect Japanese dish for a hot summer day.
Intermediate
Hiyashi Chuka
Japanese cold ramen noodles
Beginner
Zaru Soba
Just what the doctor ordered on a hot summers' day
Beginner
Yakisoba
Noodle fast food.
Beginner
Yaki Udon
Easy to prepare, Japanese comfort food
Intermediate
Udon noodle soup with Egg & Spinach
The quintessential Japanese noodle soup
Beginner
Kitsune Soba Noodles
Do foxes really dream of deep fried soba?
Advanced
Miso & Udon hotpot
A winter warmer with udon noodles taking centre stage
..stocks & soups..
Osumashi with Egg, Shiitake & Leek.
I can't think of a more quintessential Japanese light healthy meal than a small bowl of "osumashi" clear soup and a bowl of rice, served...
Japanese stocks for vegans and vegetarians - 3 ways.
Traditional japanese stock is called "dashi" which translates as "drawn out liquid" . Dashi uses combinations of fish and vegetable...
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