Miso soup must be the most popular dish in Japan. At least half the Japanese population drink miso soup three times or more every week. ...

I can't think of a more quintessential Japanese light healthy meal than a small bowl of "osumashi" clear soup and a bowl of rice, served...

My final "grow your own" leaf vegetable this year is mitsuba, or Japanese parsley. Mitsuba is a versatile leaf - in fact it's more than a...

Looking out of the window this morning, it's misty and the leaves on the trees are turning into a chequerboard of faded greens and browns...

Today, I'm posting one of my favourite miso soup recipes - sweet potato miso soup. This is a great combination - the sweet potato...